I am going to attempt to try this out today in a cake, i only need 1/2 a cup (in the frosting) so that wont use a lot
we've also been told by our GI specialist that we can cook with rice milk. I know that Matt can handle rice as hes had rice cereal for ages. so we picked up some of that as well. so this will be going into my cake also. Matt isnt allowed to drink it, i think if he were to drink it he would stop wanting his formula as its very sweet. perfect for cakes and things like that.
2 comments:
I am so glad you were able to find this special butter and rice milk for his cakes and etc, I thought you mentioned one time that he had a reaction from the butter though.
Has the Dr.'s ever figured out why he is allergic to so much milk and dairy products? I sure hope and pray he will be able to eat normal soon.
Cheryl, the reaction to the butter was actually a common cold! they present the same way snotty nose cant sleep... it would be easier if Matt could say "Tummy ache" the problem with milk and soy for Matt is an inability to digest milk and soy proteins in the milk. originally we thought rice milk would be unacceptable nutrition wise but fine for baking with. you can read more about how it works here... http://kristaisslayingthedragon.blogspot.com/2011/07/not-colic.html
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