Old fashioned Rice Pudding

My Grandmother used to make a rice dish that she cooked on the stove, i was never really able to replicate it due to the fact that she...
1 ~ used raw milk
2 ~ didnt have a recipe



I did however get with a gent I worked with for a while whos family did alot of the "old" recipes. and he gave me this one.

It is comparable to grandmas not exactly right, but very close.

There is one thing when most people hear rice pudding, they think of a custard, but this is without eggs it is thickened merely by the starch from the rice.

Old Fashioned Rice Pudding
1 quart whole milk
1/4 C brown sugar
1/2 C raw rice
1 Tb butter
1 tea cinnamon
1/4 tea salt
1/4 tea nutmeg
1/4 tea Pumpkin pie spice
1 tea vanilla
1/4 cup raisins

heat oven to 325 grease a 1 1/2 qrt casserole dish combine all ingredients except for the raisins. bake ncovered for 2 hours stirring often

add raisins, stir gently bake for additional 30 mins

serve warm or cold.

I actually did this batch in the crock pot and it worked very well but make certain the crock pot and liquid is hot prior to adding your rice.